Single Origin

The fully washed Turaco specialty blend, harvested and processed with social responsibility and sustainability in mind, will capture your tastebuds. 

Growing altitude

The coffee is grown at 1,600 to 1,900 metres above sea level

Vertically Integrated Sourcing Chain  

With a focus on whole-harvest sourcing, this means sustainable producer resilience and consistency of flavour and quality. During harvest season, all coffee is selectively hand-picked.

Origin: Burundi

SCA Score: 84

Grade: Scr. 15+ FW

Varietal: Red Bourbon

Region: Ngozi and Kayanza

Farm: Various

Process: Fully Washed

Flavour notes: Black Tea, Hibiscus, Citrus and Sweet Molasses with a Bright Acidity